the philippine flag Filipino Defeated Chicken Recipe



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Ingredients

•2 cups salted black beans
•1 bay leaf
•2 pounds pigs feet
•1 cup white vinegar
•1 4-5 pound stewing fowl, cut into serving pieces
•3 garlic heads, crushed
•1 small piece star anise
•4 cups water
•1/2 cup brown sugar
•1 cinnamon stick
•1 tablespoon oregano



METHOD

1.Mash beans with vinegar and brown sugar and place, with the chicken, pigs feet and water, in a large pot.
2.Boil until chicken and pigs feet are tender (a pressure cooker may be used).
3.Add garlic and spices to stock. Simmer until thick. Serves 4 to 6.



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